Sampoorna Group
Enquire

[SF-03] Business

Six business lines. One unbroken chain.

Each part of the Star Foods chain is a business in its own right, and each one feeds the next. Here is what runs at every stage.

The processing hall: long stainless steel tanks on a blue floor, with staff working at the far end.
CH.03 · BusinessFig. 00 · Processing hall · Star Foods plant
[01]Business lines

BL-01 · Feed

Nutrition, made in-house.

Sampoorna Feeds makes hygienic, nutritionally balanced feed for poultry and livestock. Diets are formulated by expert nutritionists and tuned against continuous field performance monitoring.

Mills
Punjab, Haryana, Bihar, U.P., West Bengal, Assam, Maharashtra
Forms
Mash · crumble · pellet
For
Poultry and cattle
Plants
Automated, state-of-the-art
The Sampoorna Feeds mill building with a large steel silo behind it.
Fig. 01.1
Heavy pellet mill machinery inside the feed plant.
Fig. 01.2

BL-02 · Breeding & hatchery

Healthy chicks from day one.

Ross parent flocks on our own breeder farms. Petersime incubators with precise temperature, humidity and air control. In-ovo vaccination for early, uniform immunity, plus technical support for farmers.

Breed
Ross, exclusively
Incubators
Petersime, Europe
Vaccination
In-ovo, inside the egg
Biosecurity
Strict, at every unit
A Petersime incubator between stacks of egg trays.
Fig. 02.1
An in-ovo vaccination machine lifting a tray of eggs.
Fig. 02.2

BL-03 · Farming

Grown in controlled climates.

Environmentally controlled farms automate temperature, humidity and ventilation all year round. Birds are raised antibiotic-free and checked daily by expert veterinarians.

Housing
Environmentally controlled (EC)
Rearing
Antibiotic-free
Health
Daily veterinary monitoring
Result
Lower disease risk, steady output
Aerial view of long poultry farm sheds beside green fields.
Fig. 03.1
A long, bright aisle inside a poultry house with automated feeding lines.
Fig. 03.2

BL-04 · Processing & cold chain

Marel precision, GEA cold.

A fully automatic line from Marel, Netherlands: two scalders, automatic evisceration, vent cut and vent open, then deboning, leg processing and wing and breast cuts. GEA Grasso V compressors run chilling, freezing and cold storage, and an on-site rendering plant leaves zero waste.

Line speed
4,000 BPH
Engineered for
10,000 BPH
Capacity
1,600 MT a month
Refrigeration
GEA Grasso V series
By-products
Protein-rich meal and tallow
A Marel Alpine unit with blue clamps holding chicken portions.
Fig. 04.1
GEA refrigeration compressors in the plant engine room.
Fig. 04.2

BL-05 · Exports

Export grade, by design.

EIC export approval, global certifications and NABL lab testing across 147 parameters. We produce over ten standardised commercial cuts, 100% chemical and preservative free and 100% Jamiat Halal.

Approval
EIC (Export Inspection Council)
Testing
147 parameters, NABL lab
Certified
BRCGS, FSSC 22000 v6, HACCP, ISO 22000:2018, GMP
Halal
Jamiat, 100%
A refrigerated Star Foods truck at the loading bay.
Fig. 05.1
Racking in the cold store with a reach truck.
Fig. 05.2

BL-06 · Retail through Mcava

Today's Chicken, at home.

Mcava Meats is our own fresh chicken brand. Its promise is Today's Chicken: fresh chicken from our integrated chain, delivered the same day. Coming soon to Gurgaon.

Brand
Mcava Meats
Promise
Today's Chicken
Delivery
Same day
Launch
Coming soon, Gurgaon
Visit Mcava Meats (opens in a new tab)
Staff in blue hygiene suits working on the deboning line.
Fig. 06.1
[02]Station map

Down the line, station by station.

How a bird moves through our processing plant.

  1. S-01

    Scalding

    Two scalders: a gentle first scald, then thorough feather loosening.

  2. S-02

    Evisceration

    Automatic machines remove internal organs at speed, hygienically.

  3. S-03

    Vent cut & open

    Automatic vent cut and vent open during evisceration.

  4. S-04

    Deboning hall

    Breast, thigh and leg portions prepared to specification.

  5. S-05

    Leg processing

    Whole legs and drumsticks prepared to specification.

  6. S-06

    Wings & breast

    Wing and breast cuts finished for packing.

  7. S-07

    Chill & freeze

    GEA Grasso V compressors for precise chilling and freezing.

  8. S-08

    Cold store

    Held under thermal control until dispatch.

[03]Export cut sheet

Standardised commercial cuts.

We produce over 10 standardised commercial cuts. Our primary export SKUs:

Full specifications, packing and volumes on request.

Plate C-01 · Export cutsChicken breast

Selected cut · hover or tap the list

[04]Business enquiries

Need a cut, a volume or a partner?

Tell us the product, the market and the quantity. We will come back with what our chain can deliver.